Electrical Salamander
Electrical Salamander

Electrical Salamander

Price 17000.0 INR/ Unit

MOQ : 1 Unit

Electrical Salamander Specification

  • Lid Style
  • No Lid
  • Handle Material
  • Heat Resistant Plastic
  • Handle Type
  • Fixed
  • Shape
  • Rectangular
  • Material
  • Stainless Steel
  • Metal Type
  • Stainless Steel 304
  • Interior Coating
  • Brushed Finish
  • Exterior Coating
  • Polished Stainless Steel
  • Thickness
  • 2-3 mm
  • Weight
  • Approximately 12 kg
  • Bottom
  • Flat
  • Color
  • Stainless Steel
  • Size
  • 600 mm x 400 mm x 300 mm
  • Voltage
  • 220-240 V
  • Control Type
  • Rotary Knob
  • Maximum Temperature
  • 300C
  • Temperature Control
  • Adjustable Thermostat
  • Number of Grill Levels
  • Single
  • Body Construction
  • Heavy Duty Stainless Steel
  • Cleaning
  • Removable Crumb Tray
  • Power Source
  • Electric
  • Application
  • Grilling, Browning, Toasting, Melting
  • Operation
  • Manual
  • Insulation
  • Double Wall Insulated
  • Power Consumption
  • 2-3 kW
  • Heating Element
  • Nichrome Heating Element
  • Safety Feature
  • Overheat Protection
  • Feet Type
  • Anti-Skid Rubber Feet
 

Electrical Salamander Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 100 Units Per Month
  • Delivery Time
  • 2-10 Days
  • Main Domestic Market
  • All India
 

About Electrical Salamander



Experience the rare and resplendent performance of our Featured Electrical Salamander, designed for unmatched reliability in professional kitchens. With a robust 220-240V power supply and efficient 2-3kW Nichrome Heating Element, it delivers valorous, even grilling with a maximum temperature of 300C. The heavy-duty, polished Stainless Steel 304 construction, double wall insulation, and overheat protection provide unmatchable durability and safety. Adjustable thermostat, anti-skid feet, and a removable crumb tray ensure effortless control and cleaning. This sought-after, single-level salamander is ending soon-perfect for grilling, browning, toasting, and melting dishes.

Versatile Applications and Ideal Surfaces

This Electrical Salamander is designed predominantly for use in commercial kitchens, hotels, and restaurants, making it perfect for grilling, browning, toasting, and melting. Its flat, rectangular, and stainless steel surface ensures even heat distribution, ideal for bread, vegetables, and cheese. The brushed-finish interior also makes it suitable for maintaining a clean work environment, ensuring hygienic and effective operation wherever reliable, high-temperature grilling is required.


Export Markets, Logistics & Certifications

Main export markets include Asia, Middle East, and Europe, with competitive logistics ensuring all units are securely shipped from India. Certified for safety and energy efficiency, this salamander meets international standards and comes with documentation for smooth customs exchange. Sample units are available upon request, allowing clients to assess quality before making a bulk purchase, thus streamlining the procurement process and boosting buyer confidence every step of the way.


FAQ's of Electrical Salamander:


Q: How does the adjustable thermostat enhance the usage of the Electrical Salamander?

A: The adjustable thermostat allows users to precisely control the temperature up to 300C, ensuring foods are grilled, browned, or melted to perfection, catering to various culinary requirements.

Q: What applications is the salamander suitable for and where can it be used?

A: This salamander is designed for grilling, browning, toasting, and melting, making it ideal for professional kitchens, hotels, restaurants, and catering businesses.

Q: Where is this Electrical Salamander mainly shipped from, and what are its primary export markets?

A: All units are shipped from India, targeting primary export markets in Asia, the Middle East, and Europe.

Q: What safety features are incorporated into this Electrical Salamander?

A: It includes overheat protection, double wall insulation, and anti-skid rubber feet to ensure safe and secure operation during intensive use.

Q: What is the process for cleaning and maintaining the salamander?

A: Cleaning is simplified with a removable crumb tray and a brushed-finish interior, making it easy to remove residues and maintain hygiene.

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